PiecesOfKate's journey in Italy

Yes, I usually go there for a trip. Desenzano, Riva, Limone, Tremosine…

So @PiecesOfKate won´t be back until tomorrow and @tasse-tee is off for the evening, too. What do you say you guys, time to unbutton the top buttons of our pants and let it all hang out, amirite?

:muscle: :beer: :cut_of_meat:

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Yeah!

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I had a veggie pizza last week. And ordered chicken as extra topping. True story, delicious pizza!

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The one with chicken should be called Pizza Pollo. I guess it´s rare, though.

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In Belgium we have a mitraillette (never tasted it, but apparently it is delicious)

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Since @PiecesOfKate has been to canada before I guess she has also tried proper poutine. I tried to make it myself once, but it didn´t turn out very well.

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Not that rare. BBQ chicken!
Or with spinach.
:hungary:

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And for some reason rucola seems to be all the rage now.

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Or did you mean to say the chicken itself is rare? That’s dangerous! It can kill people through food poisoning. Put rare chicken on a pizzas and you’ve got a pizza pollo diabolo (wink wink nudge nudge)

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diavolo, I believe.

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El pollo diablo, actually. But I tried to mix up Italian and Spanish there. correct spelling = inferior to the joke

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Yes. Pollo Diablo (Spanish) or Pollo Diavolo (Italian)

Which doesn´t bode well for the joke, either.

Madre de dios! :chicken:

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Can I un-like your post?

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Which one and why?

That one.
If you don’t like the joke, that’s ok, but there’s no need to start making fun of me… :cry:
I thought there were some MI fans here who’d get the reference.

Aaand we are back on topic:
Chicken_cz

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Ok, who took the pulley?